APPETIZERS
​
Tod Mun (Fish Cake) 10
Deep fried Thai fish cakes served with sweet and sour sauce, cucumber, and crushed peanuts
​
Edamame 5.5
Lightly salted steamed soybeans
Gyoza 9
Pan-fried pork or veggie dumplings
Satay chicken 8
Marinated chicken tender on skewers, grilled and served with peanut sauce and cucumber sauce
Gai Tod (Thai style fried chicken wings) 10
With house spicy, sweet and sour sauce
​
Egg roll 8
Deep-fried pork or veggie egg roll
​
Fried Wonton 8.5
Deep fried crab cheese wonton
​
Fried Calamari 9.5
Seasoned flour squid deep fried, served with spicy sweet and sour sauce
​
Fresh spring roll 7.5
Steamed fresh spring roll with egg, tofu, and vegetables. Served with lemon sauce
Tempura 9
Shrimp and vegetables tempura
SOUP
​
*Tom Yum 10
The traditional Thai soup with lemongrass, galangal, mushroom, onion, tomatoes, cilantro and exotic spices
Choice of chicken or tofu (add $1 to substitute shrimp)
Tom Kha 10.5
Thai Cooconut milk soup with lemongrass, galangal, mushrooms, onion, tomatoes and cilantro
Choice of chicken or tofu (add $1 to substitute shrimp)
​
Miso 4
​
SALAD
​
*Som Tum (Green papaya salad) 10.5
Shredded green papaya with peanuts, tomatoes, dried shrimp, fresh chili and garlic in spicy lime dressing
​
*Nam Tok (Beef salad) 15
With red onions, scallions, mint leaves, and cilantro in spicy lime dressing
​
*Larb (Ground pork or chicken salad) 14
With red onions, scallions, mint leaves, and cilantro in spicy lime dressing
House salad (With peanut dressing or ginger dressing) 6
RAMEN
​
Miso Ramen 16
Miso flavored pork bone stock soup topped with Chashu pork, boiled egg, scallions, bamboo shoots
​
Tonkotsu Ramen (Paitan Ramen) 16
Classic style pork bone stock soup with Chashu pork, boiled egg, scallions, bamboo shoots
​
Tom Yum Ramen 16
Ramen noodles in spicy Tom Yum soup with shrimp, boiled egg, scallions, cilantro
​
​
CURRY
Served with steamed rice
Choice of: Chicken, or Tofu, Beef +2, Shrimp +3, Combination (chicken, beef, shrimp) +4
​
Peanut Curry 16
Thai Peanut curry with potatoes, broccoli, carrot, onions
​
**Green Curry 16
Green chili paste, coconut milk with mixed vegetables
​
*Red Curry 16
Red curry paste, coconut milk with mixed vegetables
​
Msssaman Curry (Yellow curry) 16
Milder yellow curry pasted with potatoes, carrot, onions, peanut
​
**Panang Curry 16
The most popular curry with onions, bell pepper, broccoli, zucchini
​
***Jungle Curry 16.5
Roasted red jungle curry with mixed vegetables mushrooms
​
*Pineapple Curry 16.5
Red curry, coconut milk with zucchini, pineapple, bell peppers
​
*Pumpkin curry 16.5
Red curry, coconut milk with asian pumpkin and bell peppers
​
​
ENTREES
Served with steamed rice
​
Moo Yang 17
Grilled pork shoulder on hot sizzling plate served with spicy homemade sauce and sticky rice
​
*Pla Rad Prig (Fried tilapia fillet with spicy chili sauce) 19
Fried tilapia fillet served with special herb sauce, basil, cilantro, scallions, limes, red onions
​
*Cashew Delight 16
Roasted chili with cashews, broccoli, onions, bell peppers
Choice of: Chicken, or Tofu, Beef +2, Shrimp +3, Combination (chicken, beef, shrimp) +4
​
*Three Taste Chicken (Sesame chicken) 15.5
With house special three taste sauce, garnish with broccoli, bell pepper, scallions
​
Gratium 15.5
Stir-fried mixed vegetables with mushrooms with garlic sauce
Choice of: Chicken, or Tofu, Beef +2, Shrimp +3, Combination (chicken, beef, shrimp) +4
​
**Panang salmon 20
Fresh salmon sautéed in thick Panang curry sauce with steamed broccoli and bell pepper
Teriyaki 17
Grilled chicken teriyaki with mixed vegetables
​
Tempura 16
Shrimp and vegetables tempura
​
*Ka Pow (Chili Basil with ground pork or chicken, Over rice) 16
Fresh chili sautéed with Thai basil, bell peppers, onion, garlic, chili sauce.
Choice of groud pork or chicken
​
​
​
FRIED RICE
Thai fried rice 15
Stir-fried steamed rice with egg, onions, tomatoes, chinese broccoli
Choice of : Chicken, Vegetable or Tofu, Beef +2, Shrimp +3 Combination (chicken, beef, shrimp) +4
​
Pineapple fried rice 16
Stir-fried steamed rice with egg, onions, cashew nuts, pineapple
Choice of : Chicken, or Tofu, Beef +2, Shrimp +3, Combination (chicken, beef, shrimp) +4
​
*Basil fried rice 16
Stir-fried steamed rice with egg, onions, bell pepper, Thai basil and amazing sauce
Choice of : Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Combination (chicken, beef, shrimp) +4
​
**Jungle rice 17
Thai style roasted chili fried rice with shrimp and chicken
​
​
NOODLES
Choice of : Chicken, or Tofu, Beef +2, Shrimp +3, Combination (chicken, beef, shrimp) +4
​
Pad Thai 16
Sautéed Thai rice noodle with egg, scallions and bean sprouts served with chopped peanut and limes
​
Pad See Ewe 16
Flat rice noodles sautéed with egg, Chinese broccoli and sweet soy sauce
​
**Pad Khi Mao (Drunken Noodles) 16
Sautéed flat rice noodles with bell pepper, onion, Chinese broccoli, Thai basil and spicy brown sauce
​
**Kao Soi Noodle 17
Northern Thai style curry broth with egg noodles, red onion, chili paste, and pickles cabbage
​
*Red Curry Udon 17
Udon noodles in red curry with vegetables
​
* medium spicy ** hot spicy *** Thai spicy
​
Substitute for brown rice $2
Substitute for fried rice $2
Side brown rice $3
Side fried rice $3
Side sticky rice $3
Side steamed rice $2
​
​
DESSERT
Sweet sticky rice with fresh mango. 6
​
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
The following food allergens are used as ingredients: Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy,
and Sesame. Please notify staff for more information about these ingredients.
Gluten-free optionsmay be available upon request.
Prices subject to change without notice.
​
​
​